Espresso Cacao Rush
Cold brew meets raw cacao for a natural caffeine and antioxidant boost
Nutrition per serving
210kcalCalories
5gProtein
7gFiber
22gSugar
Ingredients
- ☕Cold brew coffee3/4 cup
- 🍌Frozen banana1 medium
- 🍫Raw cacao powder2 tbsp
- 🥜Almond butter1 tbsp
- 🍁Maple syrup1 tbsp
- 🧊Ice cubes4-5
How to make it
PREP
Brew cold coffee ahead or use leftover coffee chilled
BLEND
Blend all ingredients on high for 30-40 seconds
POUR
Pour into a tall glass and enjoy immediately
Pro tip
Freeze coffee as ice cubes to avoid dilution while blending
Variations
- •Add 1/2 tsp cinnamon for warmth
- •Use cashew butter instead of almond
- •Top with cacao nibs for crunch
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